This page is a collection the recipes I love. You will notice not everything is what you would consider ‘healthy.’ I don’t want you to stop eating cookies or other foods you love. I want you to be able to enjoy all foods!
This quiche is the perfect addition to any brunch menu. It’s packed with broccoli, tomatoes, bacon, and lots of cheddar cheese. While homemade pie crust is delicious, it can be intimidating and takes some planning ahead. To save time and make it easier, this recipe uses frozen pie crust. It still has that flaky and buttery crust with every bite, but saves you so much time. Try making this quiche for your next weekend brunch and impress all your guests.
Read MoreThese bars are bursting with fresh flavor from the berries and you would never know they are gluten free. Start by making an easy shortbread-like layer for the bottom. Spoon the berry filling on top and then sprinkle on the crumble topping. Finish them off with a drizzle of a lemon glaze to really bring out the best flavor in the berries.
Read MoreThis chicken curry is the perfect meal to make when you don’t feel like cooking, but still want a warm, and comforting dish. You dump everything in the Instant Pot and let it do all the work for you. The chicken doesn’t even need to be thawed! It’s full of spices for flavor and then rounded out with a fresh squeeze of lime at the end.
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